Homemade Wheat Thins

Ingedients

1 ¼ cups whole wheat flour

1 ½ Tbs sugar (or honey)

½ tsp salt

¼ tsp paprika

4 Tbs butter

¼ cup water

¼ tsp vanilla

salt for topping

Preheat oven to 400 degrees and lightly grease cookie sheets

Directions:

1. Combine all dry ingredients in a large bowl.

2. Cut in butter- a fork works good to do this if you don't have a pastry blender

3. Add vanilla and water and mix together well.  (If you are using honey instead of sugar, mix with the water and then add)

4. Divide dough into 3-4 balls.

5. Flour surface and roll out dough (make sure you roll out as thin as you can)

6. Cut out cracker shapes using a pizza cutter. 

7. Place  the cut crackers on a baking sheet.  (You can crowd these together, they don't expand while baking)

8. Using a fork, poke holes into the crackers. 

9. Bake the crackers for about 10 minutes

10. Let cool to crisp

Enjoy!